We’ve combined our seasoned, 100% British uncured pork with pickle and baked it in a hot water crust pastry for a tasty sharing snack for two.
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pork (26%), Pork Lard, Water, Sweet Chilli (12%) [Water, Sugar, White Wine Vinegar, Cornflour, Tomato Puree, Red Chilli, Garlic Puree, Salt, Ginger Puree, Lime Juice Concentrate, Lime Leaves], Salt, Pork Gelatine, Pork Fat, Potato Starch, White Pepper, Rapeseed Oil, Yeast Extract, Sugar, Dextrose, Thickeners (Locust Bean Gum, Xanthan Gum).
Ready to Eat. Keep refrigerated. Do not freeze.
Are you looking for the perfect paring to our delicious pork pies? We have a catalogue of recipes that will get your taste buds tingling.